Simple and wholesome – using local organic products as much as possible.
Please advise me in advance of any special dietary needs you may have. 

• tea (black / herbal)
• coffee
• fresh fruit salad cup
• homemade granola with yoghurt or milk
• oats porridge
• multigrain toast + jams
• omelette – spinach & onions + mushrooms + cheese
• scrambled ~ fried ~ poached eggs on toast
• soft / hard boiled eggs

Gluten-Free and Vegan options available with advance notice.

About our products:
~ free-range eggs from Forest Farm, Waterville
~ marmalade and jams from Follain, Ballyvourney

Granola Ingredients: oats, bran/corn flakes, seeds, nuts, coconut & vegetable oil, 
dates/sultanas, peanut butter, maple syrup, coconut flakes